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Aquí encontrarás recetas, curiosidades gastronómicas, maridajes, consejos de conservación y todo lo relacionado con la cultura del buen comer. Nos encanta hablar de lo que hacemos con tanto cariño y queremos que tú también formes parte de esta experiencia.
Can you eat fuet during pregnancy? Find out how to do it
Taking care of your health is paramount for every mother, especially during pregnancy. However, this does not mean that you cannot indulge in something delicious, and at this point, one...
Types of cured meats: get to know them all
In Spain, the pig culture has given rise to a great diversity of Spanish cured meats, which are now enjoyed both within and beyond our borders. These different types of...
Which part of the pig is used to make fuet?
Known for its elongated shape, its characteristic mild flavor, and the thin white layer that covers it, fuet is one of the most representative cured sausages of Catalan gastronomy. However,...
Best recipes with fuet
Fuet is not only one of the most beloved cured sausages in Catalan cuisine, it is also a surprisingly versatile ingredient in the kitchen. From traditional to more modern ideas,...
Difference between fuet and secallona
Fuet is one of the most iconic flavors of Catalan gastronomy, recognized throughout Spain. A cured sausage that, along with its close cousin, secallona, is part of the charcuterie soul...
How many calories does fuet have? We'll tell you
Fuet is, without a doubt, one of the great symbols of Catalan gastronomy. Whether as an appetizer, in sandwiches, or as part of a charcuterie board, its intense flavor, firm...
Does fuet contain gluten? We'll tell you.
When you have a gluten intolerance or celiac disease, you can't leave anything to chance. And even less so when we're talking about cured meats, which often have a reputation...
How much does a fuet weigh?: factors, types, and how to choose the ideal one
Fuet is one of Catalonia's most emblematic cured sausages, known for its mild flavor, elongated shape, and characteristic white mold coating. A common question among many fuet lovers is, how...